Guinness & Onion Soup with Irish Cheddar Crouton

Join Nancy Tyrer from the Atheneum to learn how to make this traditional soup with an Irish flair.  This version of the traditional French recipe uses Irish beer and Irish cheddar for seasoning.  Each participant will go home with a full pot of this popular dish.  Bring a soup pot to make and transport your soup home.  Baggies will be provided for the croutons and cheese.  Call 508-228-4490