Nantucket Island Chamber of Commerce to co-host Retail Marijuana Forum
Kids Class with Chef Lauren D'Agostino
Dessert is delicious, and it can be healthy too! Chef Lauren D'Agostino has a created a tasty, plant-based class with kids in mind! Kids will have the opportunity to create these desserts under the guidance of the chef. This class is appropriate for kids 9 and up. Please wear closed toe shoes and tie long hair back. Aprons will be provided for wear during class.
"Monster" Cookie Dough Bites
Sweet Potato Brownies
Class is limited to 14 kids. Ticket includes hands-on class, guided instruction, recipes & baked goods to take home.
Lauren D’Agostino is a private plant-based chef, intuitive cooking coach, and speaker sharing simple strategies for fast + flavorful plant-based cooking. She teaches clients her signature intuitive cooking methods to encourage and support cooks of any level in the first few steps of their transition to a plant-based diet. Inspired by her work as a professional vegan chef, the global consciousness shift, and her own transition into living a plant-based life, she is guiding others to create lasting habits by incorporating more plants, both on and off the plate.