Kids Class with Chef Lauren D'Agostino
Dessert is delicious, and it can be healthy too! Chef Lauren D'Agostino has a created a tasty, plant-based class with kids in mind! Kids will have the opportunity to create these desserts under the guidance of the chef. This class is appropriate for kids 9 and up. Please wear closed toe shoes and tie long hair back. Aprons will be provided for wear during class.
Menu:
"Monster" Cookie Dough Bites
Sweet Potato Brownies
Class is limited to 14 kids. Ticket includes hands-on class, guided instruction, recipes & baked goods to take home.
About Lauren:
Lauren D’Agostino is a private plant-based chef, intuitive cooking coach, and speaker sharing simple strategies for fast + flavorful plant-based cooking. She teaches clients her signature intuitive cooking methods to encourage and support cooks of any level in the first few steps of their transition to a plant-based diet. Inspired by her work as a professional vegan chef, the global consciousness shift, and her own transition into living a plant-based life, she is guiding others to create lasting habits by incorporating more plants, both on and off the plate.
cheflauren@laurendagostino.com
facebook.com/cheflaurendagostino
@cheflaurendagostino
Date and Time
Saturday Oct 12, 2019
9:30 AM - 11:30 AM EDT
Saturday, October 12, 2019
9:30 AM
Location
Nantucket Culinary Center, Second Floor
22 Federal Street
Fees/Admission
$75/child
Contact Information
Joy Margolis
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