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  • A Sparkling Spring Brunch with Sarah Leah Chase

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    Name: A Sparkling Spring Brunch with Sarah Leah Chase
    Date: May 19, 2019
    Time: 11:00 AM - 1:00 PM EDT
    Event Description:

    Join Nantucket Culinary as we present a special event featuring the delights of the Brunch Table by Sarah Leah Chase.

    Menu:

    MINI AVOCADO TOASTS with PANCETTA SHARDS and CILANTRO SHOOTS

    SMOKED SALMON TOAST POINTS with GINGER BUTTER and WASABI TOBIKO

    ***

    DECADENT LOBSTER FRITTATA

    SMASHED BABY NEW POTATOES

    PROSCIUTTO WRAPPED & ROASTED ASPARAGUS SPEARS

    ***

    WARM STRAWBERRY RHUBARB CRISP

     

    Limited to 24 people. Ticket includes meal, sparkling wine pairing, & gratuity.

    A limited number of cookbooks will be available for purchase and signing.

    Location:
    Nantucket Culinary Center
    22 Federal Street 
    Date/Time Information:
    Sunday, May 19, 2019
    11 AM - 1 PM 
    Contact Information:
    Joy Margolis
    Fees/Admission:
    $140/person
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